African cuisine: a flavourful approach to diabetes management
The continent boasts a range of cuisines that’s as diverse as its population—and adaptable to support your health needs.
The continent boasts a range of cuisines that’s as diverse as its population—and adaptable to support your health needs.
Make sense of the different types and how they can help with ‘bad’ cholesterol, heart disease risk, weight loss and more.
In part 3, we get down to the business of creating tasty and healthy dishes.
In part 2, we look at how to shop for healthy meals—and save on your grocery bills.
How to plan, shop, and create healthy meals—and save on your grocery bills, too.
Six ways to add physical activity to your daily routine without leaving home.
The holiday season is meant to be filled with joy and celebration, but it can also challenge healthy routines, especially for people managing diabetes.
Marisa Cardinal inspires others in the Indigenous community (including her kids), and beyond.
Almost six million Canadians are at risk of developing diabetes, which refers to blood sugar levels that are higher than normal and which elevate the risk of developing type 2 diabetes.
How do negative beliefs and attitudes about type 2 diabetes affect emotional and physical health? A daughter shares her mother’s story.
Meet donor Valerie Walsh and her daughter, Andrea, who lives with type 1.
Diabetes Canada ambassador Elizma Smith shares her unique challenges of living with type 1—and the research that keeps her optimism alive.